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    Creamy Scalloped Potatoes


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: HomestyleAR **********Here is one. I haven't tried but it got rave reviews here a long time ago:


    List of Ingredients




    4 large baking potatoes, peeled and cut in 1/4 inch slices
    1 large onion, chopped
    1 teaspoon Nature's Seasons seasoned salt
    1 can cream of celery soup
    1 can cream of mushroom soup
    2/3 cup milk
    1 teaspoon prepared mustard
    1/4 teaspoon Tabasco
    8 ounces cream cheese, softened

    Recipe



    Layer potatoes and onions in a greased baking dish. Combine soups, milk, and seasonings in a saucepan. Add cream cheese to soup mixture. Heat and stir over medium heat until smooth. Pour over potatoes and onions. Bake at 350º for 1 hour or until potatoes are tender.
    NOTE: For au gratin potatoes, sprinkle top with 1 cup shredded sharp cheddar cheese and 1 cup fine bread crumbs mixed with 2 tablespoons melted butter or margarine.
 

 

 

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