Slushy Punch DIET
Source of Recipe
BBR
Recipe Introduction
Posted by: Angielikes2cook
List of Ingredients
2 cans pineapple juice (1 lg. can)
1 can grapefruit juice (3 cups)
3 cans crushed pineapples 1-1/2 (20 oz.) cans, juice packed
1 lg box lime jello (1 small sugar free)
1 cup sugar (or to your taste) (1/2 cup Splenda)
2 bottles Ginger Ale (1 bottle 2 litres sugar free)
Recipe
I brought a little pineapple juice to a boil and dissolved the Jell-O in it before combining with the remaining ingredients including 1/2 bottle of ginger ale.
Mix all ingredients except one bottle of Ginger Ale. Freeze-take out a little while (at least 30 minutes) before ready to serve-pour half of the bottle of Ginger Ale over the punch. Serves a lot.