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    ~!~!~Peanut Butter Cup Pie~!~!~


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: katemarie_ia

    List of Ingredients




    1-1/2 c. milk
    1 pkg. ( 3.9 oz) instant white chocolate pudding
    1 c. plus 2 T. peanut butter cups, chopped and divided
    1 tub ( 8 oz.) cool whip
    1 chocolate crumb crust

    Recipe



    In a bowl, whisk the milk and pudding for 2 minutes.
    Let stand for 2 minutes or until soft- set.
    Fold in 1 cup of chopped peanut butter cups.
    Fold in cool whip.
    Spoon into crust.
    Cover and freeze for 6 hours or
    overnight.
    Remove from freezer 15 - 20 minutes before serving.
    Garnish with remaining peanut butter cups.
    Yields 6 -8 servings

 

 

 

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