Herbed Burger Buns
Source of Recipe
BBR
Recipe Introduction
Posted by: Maddymoo
List of Ingredients
1/2 cup warm water
1/2 cup warm milk
1 large egg
1 tablespoon butter or margarine, softened
3/4 teaspoon salt
2 tablespoons sugar
3 1/4 cups bread flour
1/2 teaspoon basil
2 teaspoons bread machine yeast
Topping:
1 large egg white
1 tablespoon water
sesame seeds Recipe
Place all ingredients except topping ingredients in ABM in the order listed. Select the dough only
cycle.
When cycle is complete, remove dough from machine to a lightly floured surface. If necessary,
knead in enough flour to make dough easy to handle. If dough is too elastic, cover and let rest 10
minutes before shaping.
Divide dough into 9 equal pieces. Form each piece into smooth ball. Place on large greased baking
sheet. Flatten balls into 4" rounds; cover. Let rise in warm, draft-free place until doubled in
size, 20-30 minutes.
Lightly beat egg white and 1 tablespoon water. Brush on buns. Sprinkle with sesame seed. Bake at
375 for 12-15 minutes or until done.
Makes 9 burger buns.
Hotdog Buns: Prepare as above, except shape each portion of dough into a roll about 6-1/2" long,
tapering ends. Continue as above.
NOTES : These are delicious and well worth the effort. Sometimes I just make them plane without
the sesame seeds.
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