Great Sandwich
Source of Recipe
BBR
Recipe Introduction
Posted by: Lvs2cook
List of Ingredients
2 long loaves crusty French Bread (about 20" to 22" long, each)
sweet pepper and onion relish
Italian dressing
12 oz. thinly sliced ham
12 oz. thinly sliced hard salami
8 oz. thinly sliced pepperoni
12 oz. thinly sliced provolone cheese
1 small jar green olives (optional)
Recipe
About 1-1/2 hours before serving .... Slice the bread loaves lengthwise. Lightly brush the cut side of both the tops and the bottoms of the loaves with Italian dressing.
Place slices of ham, hard salami, and pepperoni on the bottom halves.
Spread a generous layer of sweet pepper and onion relish over meats.
Add slices of provolone. Cover with the top halves of bread.
Tightly wrap each loaf in plastic wrap and refrigerate for about 1 hour.
Cut the sandwiches diagonally into slices about 3" wide. For each sandwich slice, place an olive on a sandwich pick. Insert the picks with the olives into the cut sandwiches and arrange on a serving tray.
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