BUTTERY ONION PRETZELS
Source of Recipe
BBR
Recipe Introduction
Posted by: HiOnLife
List of Ingredients
1 1/4 C butter
1 envelope dry onion soup mix (I use beefy)
1 pkg. (16 oz) chunky pretzels (broken into pieces, I use ones already in nugget shape or really like the ones that look like little waffles!)
Recipe
In a skillet, melt butter. Stir in soup and mix well. Add pretzels & toss to coat. Spread into a ungreased baking pan. Bake @ 250 for 1 1/2 hrs. stirring every 15 m
Now, I usually dbl. the recipe and use my 17" pan and just melt the butter in that and add the soup. I've also started adding a handful or two of mixed nuts. I also tried adding french onions but after all the stirring they ended up in little pieces, not worth it.
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