member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Shirley Mitchem      

Recipe Categories:

    Paula's Wacky Taffy Apples


    Source of Recipe


    BBR

    Recipe Introduction


    purplechef_fl

    List of Ingredients




    Craft sticks
    12 apples
    2 cups sugar
    1 cup brown sugar, packed
    2/3 cup white corn syrup
    2/3 cup butter
    1 cup heavy cream
    1 teaspoon salt
    1 teaspoon vanilla extract
    Chopped nuts, if desired

    Recipe



    Insert craft sticks into stem of apples. Mix all the ingredients,
    except the vanilla and nuts, in a large saucepan: cook, stirring constantly, to 240 degrees F on a candy thermometer. Remove from heat and let cook until mixture thickens. Add vanilla. Quickly dip apples in the mixture and twist until apples are evenly coated. Place on waxed paper to drain and firm up.
    If desired, roll candy apples in chopped nuts.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |