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    Crab-Egg Cracker Spread


    Source of Recipe


    BBR

    Recipe Introduction


    Posted by: koss Here is a recipe out of the latest TOH magazine Dec/Jan '05 pg. 34.
    It is good

    List of Ingredients




    1/3 cup mayonnaise
    1/3 cup chili sauce
    1 Tbsp prepared horseradish sauce
    1 garlic clove, minced
    1/2 tsp prepared mustard
    1/4 to 1/2 tsp hot pepper sauce
    1/2 tsp salt
    2 cans (6 oz EACH) Crabmeat, drained,flaked, and cartlidge removed or 1-1/2 cups flaked fresh or frozen crabmeat
    2 hard cooked eggs, finely chopped
    Assorted crackers

    Recipe



    In a bowl, combine the first seven ingredients. Stir in the crab and eggs. cover and refrigerate for at least 2 hours. Serve with assorted crackers. Yield: 2-1/2 cups

 

 

 

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