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Recipe Categories: nannabug's HOME PAGEBREAKFAST CAKESandPIES

Cherry Pie

This recipe came off the box of Minute Brand Tapioca. It is excellent!





List of Ingredients



• 4 cups tart pie cherries
  
• 3 tablespoons Minute tapioca
  
• 1-1/3 cups sugar
  
• 1/4 teaspoon almond extract
  
• 1 tablespoon margarine
  






Instructions



1. Heat oven to 400 degrees F. Mix ingredients together and let stand 15 minutes.
   
2. Fill pastry lined 9-inch pie shell. Dot with margarine. Cover pie with top crust. Seal and flute edges. Cut slits in crust.
   
3. Bake 1 hour or until juice forms bubbles that burst slowly. Cool.
   






Final Comments


Note: For a golden top crust, brush with beaten egg before baking.