Chocolate Chip Pecan Bars
Source of Recipe
Unknown
List of Ingredients
1 pkg. (2 layer) yellow cake mix
1/4 c. butter or margarine; melted
1/4 c. firmly packed brown sugar
1/4 c. water
2 large eggs
1 1/2 c. semi-sweet chocolate chips
1/2 c. chopped pecans or walnuts
Drizzle
1/2 c. semi-sweet chocolate chips
2 tsp. shortening
Recipe
Preheat oven to 375. Grease and flour a 13x9 inch pan.
For cookie bars, combine cake mix, melted butter, brown sugar, water, eggs, 1 1/2 c. chocolate chips and pecans in a large bowl. Mix with spoon until throughly blended. Spread in pan.
Bake at 375 for 20 to 25 minutes or until lightly golden brown.
For drizzle, combine 1/2 c. chocolate chips and shortening in a small micro-wave safe bowl. Micro-wave on high power for 30 seconds. Stir. Repeat until chocolate is melted. Drizzle over cooled bars. Allow chocolate to set before cutting into bars.
Makes approx. 20 bars
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