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    Easy Lemon Cake Cookies with Icing


    Source of Recipe


    unknown

    List of Ingredients




    1 (18.25 ounce) package lemon cake mix
    2 eggs
    1/3 cup vegetable oil
    1 cup confectioners' sugar
    1/4 teaspoon lemon extract
    1 tablespoon milk

    Recipe



    Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with foil. Mix together cake mix, eggs, and vegetable oil. Drop by rounded teaspoons onto baking sheets and bake for no more than 8 minutes. Do not overbake! Once all the cookies are done. Remove the foil. To Make Lemon

    Icing:
    Mix together confectioners' sugar, lemon extract, and milk. Mix ingredients together (more or less to your desired liking). When the cookies are warm or completely cooled, ice.
 

 

 

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