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    Cheesy Drop Biscuits


    Source of Recipe


    unknown

    List of Ingredients




    2 cups self rising flour
    1 cup butter, melted
    1 cup (8 oz) sour cream
    1 cup (4 oz) shredded cheddar cheese

    Recipe



    In a large bowl, combine all ingredients until blended. Drop by rounded tablespoons 2 inches apart onto a lightly greased baking sheet. Bake at 350 for 20-25 minutes or until golden brown. Cool for 5 minutes before removing from pan to wire rack.
    Serve warm makes 2 dozen.
 

 

 

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