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Hunka Chocolate Cookies




Source of Recipe


unknown


List of Ingredients




2 12oz pkgs semisweet chocolate chips
4 oz unsweetened chocolate
1/4 cup butter
1/2 cup all-purpose flour
1/2 tsp baking powder
1/4 tsp salt
4 eggs
1 1/3 cups sugar
2 tsp vanilla
melted white chocolate
melted semisweet chocolate

Recipe



Lightly grease large cookie sheets, set aside. In a heavy saucepan, heat one package of the semi-sweet chips, the unsweetened chocolate and the butter until melted, stirring constantly. Transfer to a large mixing bowl to cool slightly.

Mix flour, baking powder and salt. Set aside. Add eggs, sugar and vanilla to the chocolate mixture; beat well. Add flour mixture and beat on low speed until well mixed. Stir in remaining chips.

Using a 1/4 of the dough for each cookie, drop 3 inches apart. Flatten slightly. Bake at 350 degrees for 12 to 15 minutes or until edges are firm and surface is dull and cracked. Let stand 2 minutes then remove to wire racks to cool completely. Drizzle with melted chocolates.