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    Lemon Nut White Chip Cookies


    Source of Recipe


    verybestbaking.com

    Recipe Link: http://www.verybestbaking.com/recipes/detail.aspx?ID=30248

    List of Ingredients




    1 1/2 cups flour
    3/4 teaspoon baking soda
    1/2 teaspoon salt
    3/4 cup (1 1/2 sticks) butter or margarine, softened
    1/2 cup packed brown sugar
    1/4 cup sugar
    1 large egg
    1 tablespoon lemon juice
    2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Premier White Morsels
    1 cup coarsely chopped walnuts or cashews
    1 teaspoon grated lemon peel

    Recipe



    PREHEAT oven to 375° F.

    COMBINE flour, baking soda and salt in a small bowl. Beat butter, brown sugar and granulated sugar in a large mixing bowl until creamy. Beat in egg and lemon juice; gradually beat in flour mixture. Stir in morsels, nuts and lemon peel. Drop by rounded tablespoon onto ungreased baking sheets.

    BAKE for 7 to 10 minutes or until edges are lightly browned. Cool on baking sheets for 3 minutes; remove to wire racks to cool completely.

 

 

 

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