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    Strawberry Dessert Soup


    Source of Recipe


    Taste of Home

    Recipe Link: http://recipes.tasteofhome.com/eRMS/recp.aspx?recid=36724

    List of Ingredients




    1 cup water, divided
    1 cup unsweetened apple juice
    2/3 cup sugar
    1/2 teaspoon ground cinnamon
    1/8 teaspoon ground cloves
    2 cups fresh strawberries, hulled
    2 cups strawberry yogurt
    2 to 3 drops red food coloring, optional
    1/4 cup sour cream
    2 tablespoons milk

    Recipe



    In a large saucepan, combine 3/4 cup water, apple juice, sugar, cinnamon and cloves. Bring to a boil, stirring occasionally. Remove from the heat.

    Place strawberries and remaining water in a blender; cover and process until smooth. Pour into apple juice mixture. Stir in yogurt and food coloring if desired. Cover and refrigerate for at least 2 hours or until chilled.

    Ladle soup into bowls. Combine sour cream and milk; spoon about 2-1/2 teaspoons into the center of each bowl. Using a toothpick, pull mixture out, forming a flower or design of your choice. Yield: 7 servings.

 

 

 


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