member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Dave      

    Corn Dip

    Source of Recipe


    unknown


    List of Ingredients


    • 2 cans Mexi-corn (drained)
    • 1 cup mayo (8 oz.)
    • 1 cup sour cream (8 oz.)
    • 5 green onions, chopped
    • 1 cup cheddar cheese, finely shredded (8 oz.)
    • cayenne pepper


    Instructions


    1. Mix all ingredients in large bowl. Add cayenne pepper to taste (I cover top of bowl, stir, cover again, stir. I like it spicy.)



 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |