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    Crunchy Fudge Cookies


    Source of Recipe


    Fiber One Box


    Recipe Introduction


    At only 70 calories and 1 gram of fat each, these chewy cookies count as 1 WW Point. Added bonus: 2 grams of fiber.
    They're extremely easy to make and keep well.


    List of Ingredients


    • 1 box (1 lb 2.3 ounces) fudge brownie mix
    • 2 cups Fiber One cereal
    • 1/3 cup water
    • 1 egg, beaten
    • 1 T. vegetable oil
    • 2 tsp. vanilla
    • 1/8 tsp. ground cinnamon (optional)
    • 2 T. miniature semisweet chocolate chips


    Instructions


    1. Preheat oven to 350 degrees.
    2. Spray cookie sheet with cooking spray.
    3. Mix all ingredients together in a large bowl, adding Fiber One last.
    4. Drop by rounded tablespoonfuls onto cookie sheet, 2 inches apart.
    5. Bake 10 minutes.
    6. Cool 2 minutes before removing cookies to cooling racks.
    7. Cool 30 minutes.
    8. Store in tightly covered container.


    Final Comments


    This recipe makes about 3 1/2 dozen cookies. These cookies can be tightly wrapped and store in the freezer for up to 2 months. 1 cookie: Calories 70; Fat 1 g; Carbohydrate 13 g; Fiber 2 g.
 

 

 

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