member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to P Vaught      

Recipe Categories:

    BROCCOLI SALAD/BACON DRESSING


    Source of Recipe


    FLORENCE


    List of Ingredients


    • 1 PKG FROZEN BROCCOLI SPEARS
    • 6 SLICES BACON - CUT IN SMALL PIECES
    • 3 TBLS VINEGAR
    • 1/4 TPS SALT
    • DASH OF PEPPER
    • 1 TPS SUGAR
    • 3 HARD BOILED EGGS - SLICED
    • 3 GREEN ONIONS - CHOPPED
    • SALAD GREENS


    Instructions


    1. COOK BROCCOLI, DRAIN AND CHILL
    2. FRY BACON UNTIL CRISP. PLACE ON PAPER TOWELS
    3. USING BACON DRIPPINGS, STIR IN VINEGAR, SALT, PEPPER AND SUGAR AND HEAT GENTLY.
    4. ARRANGE CHILLED BROCCOLI ON SALAD GREENS
    5. PLACE EGG SLICES AROUND BROCCOLI
    6. SPRINKLE BACON AND GREN ONION ON TOP.
    7. POUR ON HOT DRESSING.


 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |