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    Three Corn Casserole

    List of Ingredients

    Three Corn Casserole is also called Corn on the Cob Casserole.

    1/2 cup butter, softened
    1 cup dairy sour cream
    1 egg
    1 can (16 oz) whole kernel corn, drained
    1 can (16 oz) cream style corn, undrained
    1 package (9 oz) corn muffin mix
    1 cup grated Cheddar cheese

    In large bowl, mix together butter, sour cream and egg. Stir in cans of
    corn and corn muffin mix. Spoon mixture into buttered 2-quart casserole
    dish. Bake in preheated 375-degree oven, 45 minutes. Add cheese; stir
    well. Cook additional 15 minutes, or until dish is slightly puffed.

    Recipe


 

 

 


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