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Pice Bach

List of Ingredients




Pice Bach
1 lb Plain flour
1 tsp Baking powder
1 tsp Mixed spice
4 oz Margarine
4 oz Lard
6 oz Caster sugar
4 oz Currants
2 Eggs
Milk





Recipe



Sift the flour, baking powder, and mixed spice; rub in the margerine and lard; add the sugar, currants and beaten egg. Mix in Milk to make a stiff dough and roll out ¼" thick. Cut into 2" rounds and bake on a hot griddle until golden brown, after about 4 minutes on each side.

Makes 8 servings