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Nana's Favorite Hamburger Gravy

List of Ingredients




serve this with hot, cooked mashed potatoes.

2 pounds ground beef
1 cup finely diced onions
1 cup finely diced green bell peppers
1 1/2 teaspoons salt
4 cups water

Dissolve and mix together:

1/2 cup all-purpose flour
1 cup milk


Brown and crumbly ground beef, stirring frequently; drain well. Add onions and green bell peppers and cook until softened about 5 to 10 minutes. Add salt, water and a mixture of flour and milk. Cook, stirring until thick. Adjust seasonings to your taste.

Serve over hot, cooked mashed potatoes or cooked noodles or cooked rice.

Serves 12


Recipe



Leave out the onions and the green bell peppers and you have SM's version of hamburger gravy... Over Bread for Gravy Bites, over crackers, rice, or mashed potoatoes