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SNOW GHOST CHOCOLATE PIE

List of Ingredients




SNOW GHOST CHOCOLATE PIE

1/2 Cup Cocoa
11/4 Cup Sugar
1/3 Cup Corn Starch
1/4 Teaspoon Salt
3 Cups Milk
3 Tablespoons Butter
2 Teaspoons Vanilla Extract
1 Pre-cooked 9" or 10" Pie Crust

Mix cocoa, sugar, corn starch and salt in heavy sauce pan. Slowly
stir in milk. Heat over medium heat, stirring constantly, until
reaching full boil. Boil for one minute, continuing to stir. Remove
from heat and add butter and vanilla. Cool slightly, stir and pour
into prepared pie crust. Seal filling into shell with plastic wrap
and chill for 3 hours or overnight. Serve with sweetened whipped
cream.

SWEETENED WHIPPED CREAM

1/2 Pint Heavy Whipping Cream
1 cup Powdered Sugar
2 Teaspoons Vanilla Extract

Chill deep glass bowl and metal beaters. Mix ingredients in bowl on
low until incorporated. Whip on high until stiff.



Recipe