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    Fried Yams/Sweet Potatoes

    List of Ingredients


    1/2 Cup of Oil
    3 Sweet Potatoes Washed and Thinly Sliced
    1 Cup of Sugar
    1/2 Teaspoons Nutmeg
    2 Tablespoons Butter
    3 Tablespoons Lemon Juice



    Recipe

    Fry sweet potatoes and or yams till they are golden brown.
    This tends to work better if you preheat the cooking oil, lay the cooked sweet potatoes aside
    and drain them on folded paper towels.
    Mix the sugar and nutmeg with 2 tablespoons of butter and 3 tablespoons of lemon juice.
    Heat till melting.
    You want a warm sauce, then place the sweet potatoes/or yams in a deep dish casserole.
    Pore the sauce over and serve.

 

 

 


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