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BROILED TOMATOES

List of Ingredients




BROILED TOMATOES

Ingredients:
4 medium ripe tomatoes
1/4 cup cracker crumbs
1/2 tsp. salt
1/2 tsp. dried oregano or basil
1/2 tsp. dried thyme
1 tablespoon oil

Wash tomatoes, slice in half crosswise. Place on baking sheet,
cut side up. Mix crumbs, seasonings and oil. Sprinkle mixture
on each tomato. Broil 8-10 inches from heat about 4 minutes
or until golden brown. Garnish with parsley sprigs. Serves 4.
Calories 76, Fat 4 g, Cholesterol 8 g, Protein 2 g




Recipe