Email to Peggy M      

Recipe Categories: pmoser's HOME PAGEAPPETIZERS BBQ BEVERAGES BREAD BREAKFAST CAKESandPIES CANDY CASSEROLES Chicken CHILI COOKIES CROCKPOT DESSERTS Dips Drinks EGGS ETHNIC Favorites FISHandSEAFOOD FRUIT GlutenFree GRILL Holidays JELLO LOWFAT MARINADES MEATS Muffins PASTA PASTRIES PIZZA PORK PorkTenderloin POTATOES POULTRY Quiche RecipestoTry RICE SALADandDRESSING SANDWICHES SAUCES SIDEDISHES SNACKS SOUPSandSTEWS VEGETABLES WeightWatchers

Chicken & Spaghetti Casserole




Source of Recipe


Southern


List of Ingredients




8 ounces spaghetti, broken up
3 tablespoons butter
4 ounces sliced mushrooms
1 clove garlic, finely minced
3 cups shredded mild Cheddar cheese
1 1/2 cups milk
1 cup diced cooked chicken
1 teaspoon Worcestershire sauce


Recipe



Cook spaghetti in boiling salted water following package directions; drain and rinse well. In a large saucepan over medium-low heat; melt butter. Add mushrooms and cook until tender. Reduce heat to low.
Add garlic and cheese and continue cooking until cheese is melted. Blend in milk. Add chicken Worcestershire sauce, and spaghetti. Mix to blend ingredients and turn into a baking dish. Bake at 350° for 30 to 40 minutes, or until hot and bubbly. Serves 4