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Teriyaki Sesame Shrimp




Source of Recipe


www


List of Ingredients




3 lbs. shrimp (thawed, uncooked, peeled, deveined)
teriyaki sauce
sesame ginger marinade
sesame seeds, as desired


Teriyaki Sauce:

1 cup soy sauce
1 cup mirin (sweet rice wine)
4 tbsp. sugar
2 tsp. finely minced ginger
4 tbsp. corn starch


Marinade:

1/4 cup peanut oil
1/4 cup soy sauce
1/8 cup sesame oil
juice of one lemon
1 tsp. ground garlic
1 tsp. ground ginger
1 tsp. white pepper
salt, to taste


Recipe



Marinate raw shrimp for at least one hour.
Remove shrimp from marinade. Discard marinade.

Coat shrimp with flour and sesame seeds. Fry coated shrimp in oil.

Remove cooked shrimp from oil and place in a medium pot, with ingredients for teriyaki sauce.

Ensure shrimp is evenly covered with sauce. Simmer until sauce thickens.