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    Tortilla Roll-Ups


    Source of Recipe


    My Personal Collection

    These are a family favorite, and I love making them. They're also great for lunches and snacks.


    List of Ingredients


    • 8 oz. cream cheese, softened
    • 1/4 cup salad dressing (or mayonnaise)
    • 1/2 envelope dry ranch style salad dressing mix
    • 1/4 cup finely chopped green onion
    • 4 oz. canned green chiles, drained and patted dry
    • 8 plain flour tortillas


    Instructions


    1. Beat cream cheese and salad dressing in medium bowl until smooth.
    2. Stir in next 4 ingredients.
    3. Spread 1/4 cup creamy mixture on each tortilla right to edge. Roll up snugly. Chill for at least 2 hours. Trim ends. Cut each roll into 8 slices for a total of 64.


    Final Comments


    Yield: 64 appetizers
 

 

 

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