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Slow Cooker Baked Beans




Source of Recipe


Submitted by Janice to Hearts Home Fri Mar 24, 2000






List of Ingredients



• 1/2 lb. bacon, diced
  
• 1/4 c. cornstarch
  
• 1/2 c. molasses
  
• 4 (16 oz.) cans pork & beans
  
• 1 med. onion, chopped
  
• 1/2 c. firmly packed brown sugar
  
• 1 tsp. dry mustard
  
• 1 tbsp. vinegar
  






Instructions



1. In medium skillet, fry bacon until crisp. Drain. In crockpot, combine bacon and remaining ingredients. Stir until well mixed. Cover crockpot and cook on low setting for 6 to 8 hours.