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    Milnot Cheese Cake (No Bake)


    Source of Recipe


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    Recipe Introduction


    Note: Milnot is a brand of evaporated milk (canned milk)

    List of Ingredients




    1 (3 oz.) pkg. Lemon gelatin
    1 cup boiling water
    1 (8oz.) pkg. Cream cheese
    1/2 cup sugar
    1 teaspoon vanilla
    1 (12 oz.) Can MILNOT, whipped
    3 cups graham cracker crumbs
    1/2 cup butter or margarine, melted

    Recipe



    Dissolve gelatin in boiling water. Chill until slightly thickened. Cream together cheese, sugar and vanilla; add gelatin and blend well. Fold in stiffly whipped MILNOT. (This can be done with electric mixer.)
    Mix graham cracker crumbs and melted butter together; pack 2/3 of mixture on bottom and sides of 9x13x2-inch pan (or larger).
    Add filling and sprinkle with remaining crumbs.
    Chill several hours (or overnight).
    Cut into squares and serve plain or garnished with fruit.

 

 

 

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