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    Ham Casserole


    Source of Recipe


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    List of Ingredients




    1 c. shredded sharp cheddar cheese (4 oz.)
    1/2 c. light cream
    2 c. diced cooked potatoes
    1 1/2 to 2 cups cubed cooked ham

    Recipe



    Heat oven to 375.
    In medium saucepan, heat cheese and cream, stirring constantly, until cheese melts and sauce is creamy. Remove from heat. Stir in remaining ingredients.
    Pour into ungreased 1 1/2 qt. Casserole. Cover tightly; bake 45 minutes.
 

 

 

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