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    Cabbage Soup


    Source of Recipe


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    List of Ingredients




    1/2 lb lean ground beef
    1/4 cup finely chopped onion
    1 & 3/4 cup beef broth
    4 cups tomato juice
    1 cup water
    3/4 tsp salt
    1/4 tsp pepper
    1/8 tsp garlic powder
    1/2 tsp granulated sugar
    5 cups shredded cabbage, packed

    Recipe



    Scramble-fry ground beef in frying pan until brown.
    Put remaining ingredients into a large pot. Add ground beef. Bring to a boil. Cover and simmer about 30 minutes
    Makes about 8 cups.
 

 

 

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