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    Alpine Carnival


    Source of Recipe


    Unknown

    List of Ingredients




    2 tb Instant coffee
    1 ts Vanilla
    2 tb Brown sugar
    1 ts Water
    1 1/2 c Boiling water
    1/2 c Whipping cream, whipped

    Recipe



    Divide instant coffee and vanilla evenly between two Spanish coffee glasses. In a small heavy saucepan, dissolve sugar in the teaspoon of water. Over medium heat, stir dissolved sugar until it reaches a full boil. Immediately remove from heat and stir in boiling water. Divide sugar mixture between coffee glasses and top with a dollop of whipped cream. Makes 2 6 oz servings.

 

 

 

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