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    Flavored Butters


    Source of Recipe


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    Rosemary Chive Butter
    1/2 cup butter
    2 teaspoons rosemary, finely chopped
    1/4 cup chives
    1/2 teaspoon pepper
    1/4 teaspoon salt
    1 teaspoon lemon zest

    Mix all ingredients together. Use with Schwans Corn on the Cob (#774), steamed or microwaved. Or place some flavored butter on corn cobs, wrap with foil and grill according to package directions.

    Repeat these steps to make flavored butters below.

    Chili Butter
    1/2 cup butter
    2 teaspoons chili powder
    1 teaspoon lime juice
    1/8 teaspoon pepper
    1/4 teaspoon salt
    1/2 teaspoon pepper sauce

    Dill Butter
    1/2 cup butter
    2 teaspoons dill weed, dried
    2 teaspoons chives, chopped
    1/2 teaspoon lemon juice

    NOTE: Flavored butters can be used on breads.
 

 

 

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