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Chocolate Rice Pudding




Source of Recipe


Uncle Ben's®

Makes 6 servings





Ingredients
2 cups water
1 cup uncooked UNCLE BEN'S® ORIGINAL CONVERTED® Brand Rice
2 tablespoons butter
1/4 cup sugar
2 teaspoons cornstarch
2 cups milk
1/2 teaspoon vanilla
2 egg yolks
1/2 cup semisweet chocolate chips





1. Bring water to a boil in large saucepan. Stir in rice and butter. Reduce heat; cover and simmer 20 minutes. Remove from heat. Let stand covered until all liquid is absorbed, about 5 minutes.

2. Combine sugar and cornstarch in small bowl; add to hot rice in saucepan. Stir in milk.

3. Bring mixture to a boil, stirring occasionally. Boil 1 minute, stirring constantly. Remove from heat; stir in vanilla.

4. Beat egg yolks in small bowl. Stir about 1 cup of hot rice mixture into beaten egg yolks.

5. Stir egg yolk mixture back into remaining rice mixture in saucepan.

6. Cook rice mixture over medium heat, stirring frequently, just until mixture starts to bubble. Remove from heat; add chocolate chips and stir until melted.

7. Spoon into individual serving dishes. Chill.

9. Garnish, if desired.