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    Pork Chops and Stuffing


    Source of Recipe


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    List of Ingredients




    4-6 Medium potatoes, peeled and sliced thickly
    4-6 Boneless pork chops
    1 6 ounce package of stuffing mix
    1 Cup of hot water
    1 Tablespoon of soft butter
    Salt and pepper to taste

    Recipe



    Place potatoes in a 31/2-quart or larger slow cooker; sprinkle lightly with salt and pepper. Top with pork chops; sprinkle lightly with salt and pepper.

    Combine stuffing mix with 1 cup hot water and 1 tablespoon of softened butter. Spoon over the pork chops.

    Cover and cook on low for 7 to 9 hours.
 

 

 

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