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    Roast Beef and Cream Cheese Rolls


    Source of Recipe


    Unknown

    List of Ingredients




    3 large flour tortillas
    1/2 cup reduced-fat cream cheese, softened
    1/2 cup fat-free cream cheese, softened
    9 slices deli roast beef
    1 (8 ounce) can mild green chili
    2 cups alfalfa sprouts or radish sprouts

    Recipe



    Combine reduced-fat and fat-free cream cheese and mix well. Spread 1/3 of the cream cheese mixture on each tortilla and top with 3 slices of roast beef. Place 1/3 of the green chili and 1/3 the alfalfa sprouts on top of the roast beef. Tightly roll each tortilla and place seam side down on a cutting board. Using a serrated knife, slice each tortilla into 6 slices.

    Makes 6 Servings
    Serving Size: 3 slices

 

 

 


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