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    Maine Potato Donuts


    Source of Recipe


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    1 cup sugar
    2 eggs
    3/4 cup milk
    3/4 cup cold mashed potato
    3 3/4 cups flour
    1/4 cup melted shortening
    1 teaspoon vanilla
    4 teaspoons baking powder
    3/4 teaspoon ginger


    Mix sugar and eggs, add milk and potato. Add shortening and
    vanilla. Sift dry ingredients, add and mix well. Chill 1
    hour before frying. Roll, cut out and fry in deep fat at
    375.
 

 

 

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