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    Basic Breakfast Bread Mix


    Source of Recipe


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    Basic Breakfast Bread Mix

    6 c All-purpose flour
    1 c Instant nonfat dry milk
    1/4 c Baking powder
    2 ts Salt
    1/2 c Sugar
    3/4 c Shortening


    Combine first 5 ingredients. Cut in the shortening until thoroughly mixed. Place in an airtight container, and store in a cool, dry place; it will keep for 6 to 8 weeks. Yield: 8 1/2 cups



 

 

 

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