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    Squash Casserole


    Source of Recipe


    Haleyville FUMC’s Bread of Life


    List of Ingredients


    • 10 squash
    • 1 small onion
    • 1 teaspoon salt
    • 1 can (10 ¾ oz) Cream of Chicken Soup
    • ½ cup of sour cream
    • Cheddar Cheese
    • Ritz Crackers


    Instructions


    1. Boil squash and onion until tender.
    2. Mix squash, onion, salt, pepper, soup and sour cream and spread into a casserole dish.
    3. Sprinkle enough cheese and crackers on top to cover.
    4. Bake at 350 for 30 minutes or until bubbly.
 

 

 

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