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Garlic Artichoke Dip

Source of Recipe


Mary Lou Holmes



List of Ingredients



• 2 - 14 oz quartered artichokes
  
• 1 cup parmesan cheese
  
• 1 cup mayonnaise
  
• 1 tbls tabasco
  
• 5 - 6 cloves garlic
  
• 1 juice of lemon
  
• green onion for garnish
  






Instructions



1. Finely chop garlic and artichoke.
   
   
2. Add mayonnaise, parmesan, lemon juice, and tabasco
   
   
3. top with green onions
   
   
4. garnish with parmesan
   
   
5. bake at 350 for 20 minutes
   
   
6. broil until top is brown