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    Lasagna Dip


    Source of Recipe


    Sue K.

    List of Ingredients




    Lasagna Dip

    1 lb ground beef, browned
    1 block cream cheese, softened
    1/4 cup ketchup
    1-8 oz. can of tomato sauce
    1/4 cup parmesan cheese
    1/2 tsp. garlic powder (optional)

    Recipe



    Brown ground beef, drain. Melt cream cheese in crock pot on low-medium heat. Add tomato sauce and ketchup, mixing well. Add (crumbled) ground beef and mix well. Add Parmesan cheese and stir. Add in garlic powder if
    desired. Heat until hot. Serve hot with Taco Chips or French Bread.

 

 

 

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