Email to The Wilfong Family      

Chicken Casserole

Source of Recipe


UNK






List of Ingredients



• 2 cups - chicken, cooked and cut up
  
• 1/4 pound - egg noodles
  
• 1 can - cream of chicken soup
  
• 4 cups - stove top stuffing mix
  
• 1 stick – butter
  
• 1/2-cup milk
  






Instructions



1. Cook noodles, drain and pour into a casserole dish.
   
   
2. Top with cooked chicken and soup.
   
   
3. Mix butter with stuffing mix and pour into dish.
   
   
4. Pour milk over the top of the casserole.
   
   
5. Bake @ 350 degrees for 25 minutes.