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Coconut Creme PIe

Source of Recipe

Coconut


List of Ingredients

2/3 Cups sugar
2 1/2 T cornstarch
1 c milk
1 T butter
1 C moist shredded coconut
6 t sugar
1/2 t vanilla
1/2 T salt
1T flour
3 egg yolks - slightly beaten
1/2 t vanilla
1/4 t cream of tarter
1/2 t vanilla


Recipe

Mix sugar, salt, cornstarch, and flour. Stir in milk gradually. Cook over moderate heat stirring constantly until mixture thickens and boils. Boil 1 min slowly stir in half the mixture in sauce pan. Boil 1 min more stirring constantly. Remove from heat and blend in butter, vanilla and coconut. Pour into baked pie shell.
Cover with meringue. Bake 8-10 min @ 400.