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    Sand Tart Cookies

    Source of Recipe


    Ruth M. Wicks

    List of Ingredients


    • 1 cup softened butter
    • 1/4 cup sugar
    • 2 cups nuts
    • 2 cups all purpose flour


    Instructions


    1. Mix all ingredients.


    2. Refrigerate for 3 hours.


    3. Line cookie sheet with parchment paper.


    4. Roll into small balls.


    5. Bake 45 minutes on 300 degrees.


    6. Roll in powdered sugar while still hot.


    7. Roll in powdered sugar again when cooled.




 

 

 


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