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Shrimp and Pasta Salad










List of Ingredients



• 1 pkg. (16 oz.) pasta - elbows, small ziti, bow tie; your choice
  
• 1 tomato, chopped
  
• 2 stalks celery, chopped
  
• 1/2 cup parsley, chopped
  
• 1 cucumber, chopped
  
• 1/2 large vidalia or purple onion, chopped
  
• 1 tsp. or more salt to taste
  
• 1/2 tsp. or more pepper to taste
  
• 1/2 tsp. celery salt
  
• 1/2 tsp. garlic powder
  
• 1/2 cup catalina dressing
  
• 1 to 1-1/2 cup mayonnaise
  
• 1/2 cup Kraft roasted onion mayonnaise
  
• 1/2 cup thousand island dressing
  
• 1 pkg. small ready cooked frozen shrimp
  
• 1/2 cup tiny frozen peas
  
• 5 hard boiled eggs, chopped
  






Instructions



1. Boil eggs and cook pasta according to directions.
   
2. Chop all veggies and mix together.
   
3. Thaw shrimp and peas in colander under cold running water.
   
4. Mix salad dressing and mayo, spices and parsley together.
   
5. Drain pasta, chop eggs and mix everything together.
   
6. You may have to add more of the dressing if necessary.