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    Cinnamon Tortilla Crisps

    Source of Recipe


    List of Ingredients

    2 T. granulated sugar
    1 t. ground cinnamon
    8 (8-inch) flour tortillas
    6 T. butter, melted


    In a small bowl combine sugar and cinnamon, set aside. Brush tortillas with melted butter. Cut each into 8 wedges. Arrange in single layer on baking sheet. Lightly sprinkle cinnamon mixture over. Bake in preheated 400 F. oven for 4-6 minutes. Can be made ahead and keep in air tight container.




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