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    Italian Crockpot Beef


    Source of Recipe


    TOH

    List of Ingredients




    1 3-4 lb beef roast (I prefer rolled Boston roast, which is a chuck cut)
    1 pkg Zesty Italian salad dressing (I sometimes omit this)
    1-2 tsp Italian seasonings (I use oregano and basil)
    1/2 cup Scala's Giardiniera, drained
    (MILD!), or other Italian style-marinated pepper mix
    pepper
    garlic
    2 cups water mixed with 2 bouillon cubes or granules

    .

    Recipe



    Mix ingredients and pour on top roast in cooker. Cook on low for approximately 8 hours. Slice thin and return to cooker in juices.
 

 

 

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