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    Gigi's Little Bit'a Nutty Heaven


    Source of Recipe


    Emeril

    List of Ingredients




    6 tablespoons unsalted butter
    1 (13-ounce) jar chocolate-hazelnut spread
    6 ounces semisweet chocolate chips
    1 (12-ounce) box corn and rice cereal
    2 1/2 cups powdered sugar
    3/4 cup unsweetened cocoa



    Recipe



    In a saucepan melt butter chocolate-hazelnut spread & chocolate chips over medium-low heat, stirring occasionally. Remove from heat.

    In a large bowl place the cereal & pour the melted chocolate over the top. Gently stir well to coat evenly. Sprinkle with the powdered sugar and cocoa & toss to coat. Store in an airtight container.
 

 

 

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