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    Chocolate Fudge


    Source of Recipe


    JoAnn Montgomery


    List of Ingredients


    • 16 oz. can chocolate frosting
    • 12 oz. chocolate chips
    • 10 oz. frozen mini marshmallows
    • nuts


    Instructions


    1. Line 9 inch pan with foil.
    2. Melt chocolate frosting in microwave.
    3. Add chocolate chips, stir until melted.

    4. Cool mixture ten minutes.
    5. Put in pan, cover and chill.
 

 

 

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