Email to Sharon Smith      

BEEF, CHILI, JIMMIE KNIGHT'S

Source of Recipe


Lois Conklin



List of Ingredients



• 3 lbs. hamburger
  
• 2 C. tomato paste
  
• 3 (15 1/2 oz) cans mexican style beans, not drained
  
• onion flakes to taste
  
• salt
  
• 1 1/2 T. chili powder
  
• 1/2 - 2/3 C. brown sugar, go light on sugar
  
• I added 3 cans of petite diced tomatoes, it was pretty thick.
  






Instructions



1. Brown meat and drain.
   
   
2. Add rest of ingredients and simmer.
   
   






Final Comments


Serves 15 to 20 people. Would be plenty halved.